Hard-core coffee enthusiasts understand the value of a great cup of joe, but how much would they be ready to spend? Tropical regions like Central Africa and South America are ideal for coffee bean growth. Coffee beans are meticulously picked, processed, roasted, and ground before they make an appearance in your cup. The world’s most costly coffee goes through a very special process to get its unparalleled flavour.
Kopi Luwak is the World’s Most Expensive Coffee
According to Pure Kopi Luwak, Kopi Luwak is the most expensive coffee in the world, costing at least $50 per pound for farmed beans and $300 per pound for wild beans. The cost of Kopi Luwak coffee beans varies based on cultivation methods and source, with estimates ranging from $100 to $600 per pound and $5 to $100 each cup.
Processing the Coffee
Coffee cherries have seeds that are known as “beans” because they are high in caffeine.Ripe coffee cherries are the food of palm civets, sometimes referred to as common palm civets, toddy cats, luwaks, or musangs. Because they are unable to digest the coffee beans, civets excrete the beans.
After that, the excrement is gathered and turned into coffee. Although it may sound unhygienic, Kopi Luwak is completely safe to consume. The beans’ outer covering is removed during processing, and the remaining product is carefully cleaned, dried, and roasted before being distributed to customers.
What Is the Taste of Kopi Luwak?
It is sense to question whether Kopi Luwak’s flavour is worth the high cost given its high cost. Arabica, Robusta, or Liberica coffee are usually the sources of kopi luwak, depending on what the civets consume. The most popular roasting level is medium.
It is said that Kopi Luwak has a pleasant flavour with subtle notes of caramel and chocolate. Although earthy, the coffee is neither overly acidic nor bitter. The rich and distinct flavour of Kopi Luwak contributes significantly to its high cost.
Why Is the Cost of Kopi Luwak Coffee So High?
The distinctive process used to produce the beans accounts for the high price of Kopi Luwak. According to Kaya Kopi, the coffee beans used to make this brand are partially digested and subsequently expelled by Asian palm civets.
There are a few things that can influence Kopi Luwak’s pricing. Buying farmed or wild beans is one of the most important decisions you will make. The cost of wild beans is significantly higher than that of produced beans.
Customers should be mindful about the source of their farmed Kopi Luwak. Given that some coffee growers maintain their palm civets in cruel circumstances, this approach has drawn criticism. Certain brands, like Kaya Kopi, assert that their beans come from civets that lead “100% cage-free and healthy lives.”